Our Products

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Sauces
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Pickles
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Nut Butters

Here’s Our Story

WildStraw is a small-batch, farm-to-jar food project born from a deep love for the Earth and everything it gives us. We started with one idea: that food should truly nourish — not just satisfy hunger, but nurture well-being in every sense. Our journey began with natural farming and a desire to reconnect with foods that heal — not just our bodies, but the Earth too.

If you’ve ever wished your food tasted a little more like home — welcome! We’re so glad you’re here.

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"Co-operation is the fundamental Law of Nature."

- Bhaskar Save

"The ultimate goal of farming is not the growing of crops, but the cultivation and perfection of human beings."

- Masanobu Fukuoka

"The forest is the best teacher of natural farming."

- Bhaskar Save

"In the end, the only true way of knowing nature is to live it."

- Masanobu Fukuoka

What We Stand For

Local ethical sourcing

Regenerative Practices

Low-tech, Slow food

Zero junk

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Crafted in small batches with seasonal ingredients, these latest additions bring bold flavors, traditional recipes, and clean, natural goodness to your table.

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