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Green Papaya Thokku

Green Papaya Thokku

4.8 based on 25 reviews

A bold, tangy South Indian relish made with green papaya.

Green papaya is a powerhouse of nutrients — especially papain, an enzyme that supports digestion by breaking down proteins into amino acids. We slow-cook this wonder fruit with cold-pressed sesame oil, tamarind and freshly ground spices to create a tangy, slightly spicy, deeply nourishing 'thokku'.

How to use:

  • Stir into hot rice with a little ghee
  • Pair with idlis or dosas
  • Scoop into wraps, rotis or grain bowls
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No Preservative
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No Synthetic or Hydrogenerated Oil
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Additive Free
Rs. 350.00
Rs. 350.00
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MRP Inclusive of all taxes.
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  • Made with green papaya, rich in digestive enzymes

  • Slow-cooked in cold-pressed sesame oil


  • Tamarind adds natural tang, spices bring warmth


  • No refined sugar, preservatives or artificial acids

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